5-Star food, from scratch.
Red Seal, At A Steal
At Edwards Bistro, we are committed to serving Cornwall the finest bistro fare - for less. While our brunch, lunch and dinner menus are inspired by classical French and Italian cuisine, all ingredients are sourced locally and prepared from scratch in-house by Red Seal Chef and Owner, Jason Wagner, and his talented wife, Rosie.
What is Scratch?
Scratch food is what happens when you take fresh and locally-sourced ingredients, add a dash of creativity, a soupcon of French-Italian fusion and leave the lot in the capable hands of Cornwall's finest Red Seal Chef.
All dishes served at Edward's Bistro are made from scratch onsite and sourced from local and ethical food providers.
Contact Us
35 Second Street East, Cornwall ON
Mon - 11:00-8pm
Tue - 11:00am-8pm
Wed - 11:00am-8pm
Thur - 11:00am-8pm
Fri - 11:00am-9pm
Sat - 11:00am-8pm
Sun: 11:00am-3pm